Beef eye of round, cooked leads 5–2 · 7 categories decided · 3 ties
Each value is per 100 g edible portion.
The verdict
Beef eye of round, cooked comes out ahead, winning 5 of 7 nutrient match-ups.
Pick Beef eye of round, cooked for more protein, less saturated fat, less sodium, more potassium and more calcium.
Pick Ground beef, 95% lean, cooked for more iron and more magnesium.
Evenly matched on fiber, sugar and vitamin C.
Head-to-head
- Energy171 kcal164 kcal
- Proteinmore is betterWIN29.79 g25.8 g
- Carbohydrate0 g0 g
- Fibermore is better0 g0 g
- Total sugarsless is better0 g0 g
- Total fat4.83 g5.94 g
- Saturated fatless is betterWIN1.66 g2.59 g
- Sodiumless is betterWIN66 mg71 mg
- Potassiummore is betterWIN408 mg376 mg
- Calciummore is betterWIN16 mg9 mg
- Ironmore is better1.86 mg2.85 mgWIN
- Magnesiummore is better15 mg24 mgWIN
- Vitamin Cmore is better0 mg0 mg
- Vitamin Dmore is better——
Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.

