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Beef eye of round, cooked leads 7–1 · 8 categories decided · 2 ties

Beef eye of round, cooked: 100 g · Italian sausage, cooked: 100 g.

The verdict

Beef eye of round, cooked comes out ahead, winning 7 of 8 nutrient match-ups.

Pick Beef eye of round, cooked for more protein, less sugar, less saturated fat, less sodium, more potassium, more calcium and more iron.

Pick Italian sausage, cooked for more magnesium.

Evenly matched on fiber and vitamin C.

Head-to-head

  • Energy
    171 kcal
    324 kcal
  • Proteinmore is better
    WIN29.79 g
    18.4 g
  • Carbohydrate
    0 g
    1.86 g
  • Fibermore is better
    0 g
    0 g
  • Total sugarsless is better
    WIN0 g
    1.42 g
  • Total fat
    4.83 g
    26.4 g
  • Saturated fatless is better
    WIN1.66 g
    9.03 g
  • Sodiumless is better
    WIN66 mg
    801 mg
  • Potassiummore is better
    WIN408 mg
    339 mg
  • Calciummore is better
    WIN16 mg
    13 mg
  • Ironmore is better
    WIN1.86 mg
    1.25 mg
  • Magnesiummore is better
    15 mg
    19 mgWIN
  • Vitamin Cmore is better
    0 mg
    0 mg
  • Vitamin Dmore is better

Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.