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Baked Beans leads 3–1 Β· 4 categories decided

Each value is per 100 g edible portion.

The verdict

Baked Beans comes out ahead, winning 3 of 4 nutrient match-ups.

Pick Baked Beans for more protein, more fiber and more calcium.

Pick Chick Peas Garbanzo Beans for less sodium.

Head-to-head

  • Energy
    105.88 kcal
    92.31 kcal
  • Proteinmore is better
    WIN5.53 g
    4.62 g
  • Carbohydrate
    22.55 g
    14.62 g
  • Fibermore is better
    WIN3.4 g
    2.92 g
  • Total sugarsless is better
    9.79 g
    β€”
  • Total fat
    0.85 g
    1.54 g
  • Saturated fatless is better
    0.21 g
    β€”
  • Sodiumless is better
    459.57 mg
    0.31 mgWIN
  • Potassiummore is better
    β€”
    β€”
  • Calciummore is better
    WIN17.02 mg
    0 mg
  • Ironmore is better
    β€”
    1 mg
  • Magnesiummore is better
    β€”
    β€”
  • Vitamin Cmore is better
    β€”
    β€”
  • Vitamin Dmore is better
    β€”
    β€”

Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing β‰  zero). Educational information only β€” not medical advice.

Baked Beans vs Chick Peas Garbanzo Beans Β· Foodatron