Chicken drumstick with skin, roasted leads 6–2 · 8 categories decided · 2 ties
Both foods compared at 100 kcal.
The verdict
Chicken drumstick with skin, roasted comes out ahead, winning 6 of 8 nutrient match-ups.
Pick Chicken drumstick with skin, roasted for more protein, less saturated fat, more potassium, more calcium, more iron and more magnesium.
Pick Cornish game hen with skin, roasted for less sodium and more vitamin C.
Evenly matched on fiber and sugar.
Head-to-head
- Energy100 kcal100 kcal
- Proteinmore is betterWIN12.23 g8.6 g
- Carbohydrate0 g0 g
- Fibermore is better0 g0 g
- Total sugarsless is better0 g0 g
- Total fat5.31 g7.03 g
- Saturated fatless is betterWIN1.43 g1.95 g
- Sodiumless is better64.4 mg24.71 mgWIN
- Potassiummore is betterWIN129.32 mg94.59 mg
- Calciummore is betterWIN5.76 mg5.02 mg
- Ironmore is betterWIN0.58 mg0.35 mg
- Magnesiummore is betterWIN11.52 mg6.95 mg
- Vitamin Cmore is better0 mg0.19 mgWIN
- Vitamin Dmore is better——
Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.

