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Part-skim mozzarella leads 4–0 · 4 categories decided · 1 tie

Each value is per 100 g edible portion.

The verdict

Part-skim mozzarella comes out ahead, winning 4 of 4 nutrient match-ups.

Pick Part-skim mozzarella for more protein, less sugar, less saturated fat and less sodium.

Evenly matched on fiber.

Head-to-head

  • Energy
    263.16 kcal
    254 kcal
  • Proteinmore is better
    15.79 g
    24.26 gWIN
  • Carbohydrate
    10.53 g
    2.77 g
  • Fibermore is better
    0 g
    0 g
  • Total sugarsless is better
    5.26 g
    1.13 gWIN
  • Total fat
    15.79 g
    15.92 g
  • Saturated fatless is better
    10.53 g
    10.11 gWIN
  • Sodiumless is better
    1105.26 mg
    619 mgWIN
  • Potassiummore is better
    84 mg
  • Calciummore is better
    782 mg
  • Ironmore is better
    0.22 mg
  • Magnesiummore is better
    23 mg
  • Vitamin Cmore is better
    0 mg
  • Vitamin Dmore is better

Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.