Mahi-mahi, cooked leads 4–0 · 4 categories decided · 1 tie
Each value is per 100 g edible portion.
The verdict
Mahi-mahi, cooked comes out ahead, winning 4 of 4 nutrient match-ups.
Pick Mahi-mahi, cooked for more protein, less saturated fat, less sodium and more iron.
Evenly matched on fiber.
Head-to-head
- Energy109 kcal126.76 kcal
- Proteinmore is betterWIN23.72 g23.24 g
- Carbohydrate0 g0 g
- Fibermore is better0 g0 g
- Total sugarsless is better—0 g
- Total fat0.9 g3.52 g
- Saturated fatless is betterWIN0.24 g1.06 g
- Sodiumless is betterWIN113 mg218.31 mg
- Potassiummore is better533 mg—
- Calciummore is better19 mg—
- Ironmore is betterWIN1.45 mg1.06 mg
- Magnesiummore is better38 mg—
- Vitamin Cmore is better0 mg—
- Vitamin Dmore is better——
Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.
