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Aged White Cheddar leads 4–1 Β· 5 categories decided

Each value is per 100 g edible portion.

The verdict

Aged White Cheddar comes out ahead, winning 4 of 5 nutrient match-ups.

Pick Aged White Cheddar for more protein, less saturated fat, less sodium and more iron.

Pick Feta Crumbles for more calcium.

Head-to-head

  • Energy
    500 kcal
    250 kcal
  • Proteinmore is better
    WIN7.14 g
    4 g
  • Carbohydrate
    71.43 g
    1 g
  • Fibermore is better
    0 g
    β€”
  • Total sugarsless is better
    0 g
    β€”
  • Total fat
    21.43 g
    5 g
  • Saturated fatless is better
    WIN0 g
    3.5 g
  • Sodiumless is better
    WIN71.43 mg
    220 mg
  • Potassiummore is better
    β€”
    β€”
  • Calciummore is better
    0 mg
    278.57 mgWIN
  • Ironmore is better
    WIN0.71 mg
    0 mg
  • Magnesiummore is better
    β€”
    β€”
  • Vitamin Cmore is better
    β€”
    β€”
  • Vitamin Dmore is better
    β€”
    β€”

Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing β‰  zero). Educational information only β€” not medical advice.

Aged White Cheddar vs Feta Crumbles Β· Foodatron