Aged White Cheddar leads 3–2 · 5 categories decided · 1 tie
Both compared at 100 kcal.
The verdict
Aged White Cheddar comes out ahead, winning 3 of 5 nutrient match-ups.
Pick Aged White Cheddar for less saturated fat, less sodium and more iron.
Pick Tilsit cheese for more protein and more calcium.
Evenly matched on fiber.
Head-to-head
- Energy100 kcal100 kcal
- Proteinmore is better1.43 g7.18 gWIN
- Carbohydrate14.29 g0.55 g
- Fibermore is better0 g0 g
- Total sugarsless is better0 g—
- Total fat4.29 g7.64 g
- Saturated fatless is betterWIN0 g4.93 g
- Sodiumless is betterWIN14.29 mg221.47 mg
- Potassiummore is better—19.12 mg
- Calciummore is better0 mg205.88 mgWIN
- Ironmore is betterWIN0.14 mg0.07 mg
- Magnesiummore is better—3.82 mg
- Vitamin Cmore is better—0 mg
- Vitamin Dmore is better——
Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.
