Recipe4 servings
Mushroom Risotto
Per serving
390.7kcal
Protein
10.41g
Servings
4
Total time
40min
Rice cooked slowly in mushroom stock, finished with butter and parmesan. It takes about 40 minutes and makes 4 servings. Each serving provides 391 calories, 10.4 g of protein, 57.5 g of carbohydrate and 13.1 g of fat. Nutrition is computed from the recipe's source-traceable ingredients.
- Protein10.41 g · 10.7%
- Carbs57.52 g · 59.1%
- Fat13.07 g · 30.2%
Per serving.
Instructions
- 1Soften the onion in half the butter without colouring it.
- 2Add the rice, then the hot stock a ladle at a time, stirring until each is absorbed.
- 3Fry the mushrooms separately over high heat and fold them through near the end.
- 4Beat in the remaining butter and the parmesan off the heat, and rest two minutes.
Nutrition per serving
| Nutrient | Amount | % DV |
|---|---|---|
| Energy | 390.7 kcal | — |
| Protein | 10.41 g | 21% |
| Carbohydrate | 57.52 g | 21% |
| Fiber | ≥ 1.72 g | 6% |
| Total sugars | ≥ 2.54 g | — |
| Total fat | 13.07 g | 17% |
| Saturated fat | 7.6 g | 38% |
| Sodium | 669.95 mg | 29% |
| Potassium | 340.85 mg | 7% |
| Calcium | 145.95 mg | 11% |
| Iron | 1.59 mg | 9% |
| Magnesium | 38.05 mg | 9% |
| Vitamin C | 3.98 mg | 4% |
| Vitamin D | — | — |
Computed from ingredient nutrition (USDA FoodData Central). % DV uses FDA reference amounts. Values marked “≥” are partial where an ingredient lacks a nutrient.
Frequently asked questions
- How many calories are in Mushroom Risotto?
- Mushroom Risotto has about 391 calories per serving (4 servings total).
- How much protein is in Mushroom Risotto?
- Mushroom Risotto has about 10.4 g of protein per serving.
- How long does Mushroom Risotto take to make?
- Mushroom Risotto takes about 40 minutes in total (10 min prep, 30 min cook).
- How many servings does Mushroom Risotto make?
- This Mushroom Risotto recipe makes 4 servings.
- Is Mushroom Risotto vegan?
- No — Mushroom Risotto is not vegan.
- Is Mushroom Risotto gluten-free?
- No — Mushroom Risotto contains a gluten-bearing ingredient.
- Is Mushroom Risotto dairy-free?
- No — Mushroom Risotto contains dairy.
- What ingredients are in Mushroom Risotto?
- Mushroom Risotto is made from Medium-grain white rice, cooked, White mushrooms, cooked, Chicken broth, Parmesan, grated, Butter, salted and Onion, raw — each linked to its full nutrition on this page.
Educational information only — not medical advice. Nutrition is computed from source-traceable ingredients, not fabricated.