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Almonds leads 6–3 · 9 categories decided · 1 tie

Each value is per 100 g edible portion.

The verdict

Almonds comes out ahead, winning 6 of 9 nutrient match-ups.

Pick Almond butter for more potassium, more calcium and more magnesium.

Pick Almonds for more protein, more fiber, less sugar, less saturated fat, less sodium and more iron.

Evenly matched on vitamin C.

Head-to-head

  • Energy
    614 kcal
    579 kcal
  • Proteinmore is better
    20.96 g
    21.15 gWIN
  • Carbohydrate
    18.82 g
    21.55 g
  • Fibermore is better
    10.3 g
    12.5 gWIN
  • Total sugarsless is better
    6.27 g
    4.35 gWIN
  • Total fat
    55.5 g
    49.93 g
  • Saturated fatless is better
    6.55 g
    3.8 gWIN
  • Sodiumless is better
    227 mg
    1 mgWIN
  • Potassiummore is better
    WIN748 mg
    733 mg
  • Calciummore is better
    WIN347 mg
    269 mg
  • Ironmore is better
    3.49 mg
    3.71 mgWIN
  • Magnesiummore is better
    WIN279 mg
    270 mg
  • Vitamin Cmore is better
    0 mg
    0 mg
  • Vitamin Dmore is better

Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.

Almond butter vs Almonds · Foodatron