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Plate
Amaranth grain, uncooked
Amaranth grain, uncooked2
VS
Leader
Wholewheat Spaghetti3

Wholewheat Spaghetti leads 3–2 · 5 categories decided

Both foods compared at 100 kcal.

The verdict

Wholewheat Spaghetti comes out ahead, winning 3 of 5 nutrient match-ups.

Pick Amaranth grain, uncooked for less sugar and less sodium.

Pick Wholewheat Spaghetti for more protein, more fiber and less saturated fat.

Equal weight (per 100 g)Common servingEqual calories

Head-to-head

  • Energy
    100 kcal
    100 kcal
  • Proteinmore is better
    3.65 g
    3.78 gWIN
  • Carbohydrate
    17.59 g
    18.9 g
  • Fibermore is better
    1.81 g
    2.15 gWIN
  • Total sugarsless is better
    WIN0.46 g
    0.99 g
  • Total fat
    1.89 g
    0.55 g
  • Saturated fatless is better
    0.39 g
    0.12 gWIN
  • Sodiumless is better
    WIN1.08 mg
    1.16 mg
  • Potassiummore is better
    136.93 mg
    —
  • Calciummore is better
    42.86 mg
    —
  • Ironmore is better
    2.05 mg
    —
  • Magnesiummore is better
    66.85 mg
    —
  • Vitamin Cmore is better
    1.13 mg
    —
  • Vitamin Dmore is better
    —
    —

Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.