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Blue cheese Leader
Blue cheese6
VS
Greek yogurt, whole milk
Greek yogurt, whole milk2

Blue cheese leads 6–2 · 8 categories decided · 2 ties

Each value is per 100 g edible portion.

The verdict

Blue cheese comes out ahead, winning 6 of 8 nutrient match-ups.

Pick Blue cheese for more protein, less sugar, more potassium, more calcium, more iron and more magnesium.

Pick Greek yogurt, whole milk for less saturated fat and less sodium.

Evenly matched on fiber and vitamin C.

Equal weight (per 100 g)Common servingEqual calories

Head-to-head

  • Energy
    353 kcal
    97 kcal
  • Proteinmore is better
    WIN21.4 g
    9 g
  • Carbohydrate
    2.34 g
    3.98 g
  • Fibermore is better
    0 g
    0 g
  • Total sugarsless is better
    WIN0.5 g
    4 g
  • Total fat
    28.74 g
    5 g
  • Saturated fatless is better
    18.67 g
    2.4 gWIN
  • Sodiumless is better
    1146 mg
    35 mgWIN
  • Potassiummore is better
    WIN256 mg
    141 mg
  • Calciummore is better
    WIN528 mg
    100 mg
  • Ironmore is better
    WIN0.31 mg
    0 mg
  • Magnesiummore is better
    WIN23 mg
    11 mg
  • Vitamin Cmore is better
    0 mg
    0 mg
  • Vitamin Dmore is better
    —
    —

Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.

Blue cheese vs Greek yogurt, whole milk · Foodatron