Shad, cooked leads 4–2 · 6 categories decided · 2 ties
Each value is per 100 g edible portion.
The verdict
Shad, cooked comes out ahead, winning 4 of 6 nutrient match-ups.
Pick Bluefish, cooked for more protein and more magnesium.
Pick Shad, cooked for less sodium, more potassium, more calcium and more iron.
Evenly matched on fiber and vitamin C.
Head-to-head
- Energy159 kcal252 kcal
- Proteinmore is betterWIN25.69 g21.71 g
- Carbohydrate0 g0 g
- Fibermore is better0 g0 g
- Total sugarsless is better——
- Total fat5.44 g17.65 g
- Saturated fatless is better1.17 g—
- Sodiumless is better77 mg65 mgWIN
- Potassiummore is better477 mg492 mgWIN
- Calciummore is better9 mg60 mgWIN
- Ironmore is better0.62 mg1.24 mgWIN
- Magnesiummore is betterWIN42 mg38 mg
- Vitamin Cmore is better0 mg0 mg
- Vitamin Dmore is better——
Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.

