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Plate

Baked Beans leads 3–2 Β· 5 categories decided

Baked Beans: 235 g Β· Chickpea: 122 g.

The verdict

Baked Beans comes out ahead, winning 3 of 5 nutrient match-ups.

Pick Baked Beans for more protein, more fiber and more calcium.

Pick Chickpea for less sugar and less sodium.

Head-to-head

  • Energy
    248.82 kcal
    110 kcal
  • Proteinmore is better
    WIN13 g
    6 g
  • Carbohydrate
    53 g
    19 g
  • Fibermore is better
    WIN8 g
    4 g
  • Total sugarsless is better
    23 g
    3 gWIN
  • Total fat
    2 g
    2 g
  • Saturated fatless is better
    0.5 g
    β€”
  • Sodiumless is better
    1079.99 mg
    135.01 mgWIN
  • Potassiummore is better
    β€”
    β€”
  • Calciummore is better
    WIN40 mg
    20 mg
  • Ironmore is better
    β€”
    1 mg
  • Magnesiummore is better
    β€”
    β€”
  • Vitamin Cmore is better
    β€”
    β€”
  • Vitamin Dmore is better
    β€”
    β€”

Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing β‰  zero). Educational information only β€” not medical advice.

Baked Beans vs Chickpea Β· Foodatron