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Plate
Baked Beans1
VS
Moth beans, cooked Leader
Moth beans, cooked3

Moth beans, cooked leads 3–1 · 4 categories decided

Each value is per 100 g edible portion.

The verdict

Moth beans, cooked comes out ahead, winning 3 of 4 nutrient match-ups.

Pick Baked Beans for more calcium.

Pick Moth beans, cooked for more protein, less saturated fat and less sodium.

Equal weight (per 100 g)Common servingEqual calories

Head-to-head

  • Energy
    105.88 kcal
    117 kcal
  • Proteinmore is better
    5.53 g
    7.81 gWIN
  • Carbohydrate
    22.55 g
    20.96 g
  • Fibermore is better
    3.4 g
    —
  • Total sugarsless is better
    9.79 g
    —
  • Total fat
    0.85 g
    0.55 g
  • Saturated fatless is better
    0.21 g
    0.12 gWIN
  • Sodiumless is better
    459.57 mg
    246 mgWIN
  • Potassiummore is better
    —
    304 mg
  • Calciummore is better
    WIN17.02 mg
    3 mg
  • Ironmore is better
    —
    3.14 mg
  • Magnesiummore is better
    —
    104 mg
  • Vitamin Cmore is better
    —
    1 mg
  • Vitamin Dmore is better
    —
    —

Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.