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Shad, cooked leads 2–1 · 3 categories decided · 1 tie

Each value is per 100 g edible portion.

The verdict

Shad, cooked comes out ahead, winning 2 of 3 nutrient match-ups.

Pick Ahi Yellowfin Tuna for more protein.

Pick Shad, cooked for less sodium and more iron.

Evenly matched on fiber.

Head-to-head

  • Energy
    129.41 kcal
    252 kcal
  • Proteinmore is better
    WIN30.57 g
    21.71 g
  • Carbohydrate
    0 g
    0 g
  • Fibermore is better
    0 g
    0 g
  • Total sugarsless is better
    0 g
  • Total fat
    0.59 g
    17.65 g
  • Saturated fatless is better
    0 g
  • Sodiumless is better
    258.68 mg
    65 mgWIN
  • Potassiummore is better
    492 mg
  • Calciummore is better
    60 mg
  • Ironmore is better
    0.42 mg
    1.24 mgWIN
  • Magnesiummore is better
    38 mg
  • Vitamin Cmore is better
    0 mg
  • Vitamin Dmore is better

Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.