Bean dip leads 6–2 · 8 categories decided
Each value is per 100 g edible portion.
The verdict
Bean dip comes out ahead, winning 6 of 8 nutrient match-ups.
Pick Bean dip for more protein, less sodium, more potassium, more calcium, more iron and more magnesium.
Pick Lentil soup for less saturated fat and more vitamin C.
Head-to-head
- Energy119 kcal56 kcal
- Proteinmore is betterWIN5.44 g3.74 g
- Carbohydrate15.89 g8.16 g
- Fibermore is better4.9 g—
- Total sugarsless is better0.99 g—
- Total fat3.7 g1.12 g
- Saturated fatless is better0.53 g0.45 gWIN
- Sodiumless is betterWIN443 mg532 mg
- Potassiummore is betterWIN368 mg144 mg
- Calciummore is betterWIN26 mg17 mg
- Ironmore is betterWIN1.6 mg1.07 mg
- Magnesiummore is betterWIN40 mg9 mg
- Vitamin Cmore is better0.6 mg1.7 mgWIN
- Vitamin Dmore is better——
Winners are decided by deterministic per-metric rules on the stated basis; ties and missing data don’t score (missing ≠ zero). Educational information only — not medical advice.

