Recipe6 servings
Beef Lasagna
Per serving
498.11kcal
Protein
37.99g
Servings
6
Total time
70min
Layers of pasta, beef ragu, ricotta, and mozzarella, baked. It takes about 70 minutes and makes 6 servings. Each serving provides 498 calories, 38 g of protein, 36.8 g of carbohydrate and 21.7 g of fat. Nutrition is computed from the recipe's source-traceable ingredients.
- Protein37.99 g · 30.7%
- Carbs36.8 g · 29.8%
- Fat21.69 g · 39.5%
Per serving.
Instructions
- 1Brown the beef with the onion and garlic, then simmer in the tomato sauce.
- 2Layer pasta, ragu, and ricotta, repeating until the dish is full.
- 3Finish with mozzarella and parmesan.
- 4Bake at 190C for 40 minutes, then rest 10 minutes before cutting.
Nutrition per serving
| Nutrient | Amount | % DV |
|---|---|---|
| Energy | 498.11 kcal | — |
| Protein | 37.99 g | 76% |
| Carbohydrate | 36.8 g | 13% |
| Fiber | 3.07 g | 11% |
| Total sugars | 4.27 g | — |
| Total fat | 21.69 g | 28% |
| Saturated fat | 10.43 g | 52% |
| Sodium | 744.4 mg | 32% |
| Potassium | 745.96 mg | 16% |
| Calcium | 302.19 mg | 23% |
| Iron | 4.49 mg | 25% |
| Magnesium | 65.14 mg | 16% |
| Vitamin C | 7.54 mg | 8% |
| Vitamin D | — | — |
Computed from ingredient nutrition (USDA FoodData Central). % DV uses FDA reference amounts. Values marked “≥” are partial where an ingredient lacks a nutrient.
Frequently asked questions
- How many calories are in Beef Lasagna?
- Beef Lasagna has about 498 calories per serving (6 servings total).
- How much protein is in Beef Lasagna?
- Beef Lasagna has about 38 g of protein per serving.
- How long does Beef Lasagna take to make?
- Beef Lasagna takes about 70 minutes in total (25 min prep, 45 min cook).
- How many servings does Beef Lasagna make?
- This Beef Lasagna recipe makes 6 servings.
- Is Beef Lasagna vegan?
- No — Beef Lasagna is not vegan.
- Is Beef Lasagna gluten-free?
- No — Beef Lasagna contains a gluten-bearing ingredient.
- Is Beef Lasagna dairy-free?
- No — Beef Lasagna contains dairy.
- What ingredients are in Beef Lasagna?
- Beef Lasagna is made from Pasta, cooked, Ground beef, 93% lean, cooked, Tomato sauce, Ricotta cheese, Mozzarella cheese, Parmesan, grated, Onion, raw, Garlic, raw and Olive oil — each linked to its full nutrition on this page.
Educational information only — not medical advice. Nutrition is computed from source-traceable ingredients, not fabricated.