PreparedSeafood
Wild Alaska Pink Salmon
Calories
94kcal
Protein
20g
Protein / 100 kcal
21.3g
Total fat
1.76g
g
Kirkland · label data
Values per 100 g edible portionWild Alaska Pink Salmon is a seafood food. A 100 g edible portion provides 94 calories, 20 g of protein, 0 g of carbohydrate and 1.8 g of fat. That works out to 21.3 g of protein per 100 calories. All figures are per 100 g and trace to USDA FoodData Central.
- Protein20 g · 83.5%
- Carbs0 g · 0%
- Fat1.76 g · 16.5%
Where Wild Alaska Pink Salmon ranks
Nutrition
21.3 g protein / 100 kcal
Energy
- Energy79.98 kcal
Macronutrients
- Protein17 g34%
- Carbohydrate0 g0%
- Fiber—
- Total sugars—
- Total fat1.5 g2%
- Saturated fat0.5 g3%
Minerals
- Sodium239.7 mg10%
- Potassium—
- Calcium—
- Iron—
- Magnesium—
Vitamins
- Vitamin C—
- Vitamin D—
% Daily Value based on FDA reference amounts for a general adult diet. Individual needs vary. Missing values are shown as “—”, never zero.
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Frequently asked questions
- How many calories are in Wild Alaska Pink Salmon?
- Wild Alaska Pink Salmon has 94 calories per 100 g edible portion.
- How much protein is in Wild Alaska Pink Salmon?
- Wild Alaska Pink Salmon has 20 g of protein per 100 g edible portion.
- How many carbs are in Wild Alaska Pink Salmon?
- Wild Alaska Pink Salmon has 0 g of carbohydrate per 100 g edible portion.
- How much fat is in Wild Alaska Pink Salmon?
- Wild Alaska Pink Salmon has 1.8 g of total fat per 100 g edible portion.
- Is Wild Alaska Pink Salmon high in protein?
- Wild Alaska Pink Salmon provides 21.3 g of protein per 100 calories — a high protein-to-calorie ratio.
- Is Wild Alaska Pink Salmon keto-friendly?
- Wild Alaska Pink Salmon has 0 g of carbohydrate per 100 g. Ketogenic diets keep carbs very low, so this fits easily within most keto plans (per 100 g).
- Is Wild Alaska Pink Salmon vegan?
- No — Wild Alaska Pink Salmon is not vegan.
- Is Wild Alaska Pink Salmon vegetarian?
- No — Wild Alaska Pink Salmon is not vegetarian.
- Is Wild Alaska Pink Salmon gluten-free?
- No — Wild Alaska Pink Salmon contains gluten.
- Is Wild Alaska Pink Salmon dairy-free?
- No — Wild Alaska Pink Salmon contains dairy.
This is a packaged product. Its nutrition is community-sourced from package labels via Open Food Facts (ODbL), so accuracy varies and recipes change — always check the pack. Generic whole foods on Foodatron use USDA laboratory data instead.
Educational information only — not medical advice. See our methodology.

