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Plate
Recipe2 servings

Shrimp Fried Rice

Per serving
534.37kcal
Protein
38.34g
Servings
2
Total time
20min

Day-old rice fried with shrimp, egg, and peas. It takes about 20 minutes and makes 2 servings. Each serving provides 534 calories, 38.3 g of protein, 64.8 g of carbohydrate and 12.8 g of fat. It is dairy-free. Nutrition is computed from the recipe's source-traceable ingredients.

Calories from macros528 kcal
  • Protein38.34 g · 29%
  • Carbs64.76 g · 49.1%
  • Fat12.84 g · 21.9%

Per serving.

Instructions

  1. 1Scramble the egg in a hot wok and set aside.
  2. 2Fry the shrimp until just pink, then add the carrot and peas.
  3. 3Add the rice and fry hard, breaking up any clumps.
  4. 4Fold the egg back through with soy sauce, sesame oil, and scallions.

Nutrition per serving

NutrientAmount% DV
Energy534.37 kcal
Protein38.34 g77%
Carbohydrate64.76 g24%
Fiber≥ 3.54 g13%
Total sugars≥ 3.44 g
Total fat12.84 g16%
Saturated fat2.81 g14%
Sodium643.79 mg28%
Potassium613.6 mg13%
Calcium143.59 mg11%
Iron4.57 mg25%
Magnesium89.82 mg21%
Vitamin C≥ 15.36 mg17%
Vitamin D

Computed from ingredient nutrition (USDA FoodData Central). % DV uses FDA reference amounts. Values marked “≥” are partial where an ingredient lacks a nutrient.

Frequently asked questions

How many calories are in Shrimp Fried Rice?
Shrimp Fried Rice has about 534 calories per serving (2 servings total).
How much protein is in Shrimp Fried Rice?
Shrimp Fried Rice has about 38.3 g of protein per serving.
How long does Shrimp Fried Rice take to make?
Shrimp Fried Rice takes about 20 minutes in total (10 min prep, 10 min cook).
How many servings does Shrimp Fried Rice make?
This Shrimp Fried Rice recipe makes 2 servings.
Is Shrimp Fried Rice vegan?
No — Shrimp Fried Rice is not vegan.
Is Shrimp Fried Rice gluten-free?
No — Shrimp Fried Rice contains a gluten-bearing ingredient.
Is Shrimp Fried Rice dairy-free?
Yes — Shrimp Fried Rice contains no dairy ingredients.
What ingredients are in Shrimp Fried Rice?
Shrimp Fried Rice is made from White rice, cooked, Shrimp, cooked, Whole egg, raw, Green peas, raw, Carrots, raw, Scallions (green onions), raw, Soy sauce (shoyu) and Sesame oil — each linked to its full nutrition on this page.

Educational information only — not medical advice. Nutrition is computed from source-traceable ingredients, not fabricated.