Vegetarian

Contains no meat or seafood (may include dairy and eggs).

929 foods · 17 recipes. Whole-food classifications are deterministic; recipe labels require every ingredient to qualify.

Vegetarian foods

Vegetarian recipes

Breakfast Burrito
715 kcal · 33 g protein / serving
Scrambled egg, black beans, and cheddar rolled in a flour tortilla.
Caprese Salad
458 kcal · 24 g protein / serving
Mozzarella and tomato with basil, olive oil, and balsamic.
Cheese Omelette
413 kcal · 25 g protein / serving
Three eggs, folded, with cheddar melted through the middle.
Chickpea & Spinach Curry
513 kcal · 19 g protein / serving
A plant-based curry: chickpeas and spinach in coconut and tomato.
Deviled Eggs
193 kcal · 10 g protein / serving
Hard-boiled eggs with the yolks beaten back in with mayonnaise and mustard.
Egg & Avocado Toast
466 kcal · 22 g protein / serving
Whole-grain toast with avocado and hard-boiled egg.