Skip to content
Foodatron logoFoodatron

Highest protein per 100 calories

Foods ranked by protein density — grams of protein per 100 kcal.

1267 ranked foods

#Foodg / 100 kcal
276Mackerel, cooked
9.1
277Green leaf lettuce, raw
9.1
278Chicken feet, cooked
9
279Hearts of palm, canned
9
280Nopales (cactus pads), cooked
9
281Buttermilk, dried
8.9
282Kefir
8.8
283Turnip greens, frozen, cooked
8.8
284Moringa leaves, cooked
8.8
285Whole egg, raw
8.8
286Green soybeans, cooked
8.8
287Soybeans, green, cooked
8.8
288Egg, poached
8.7
289Ground lamb, cooked
8.7
290Silken tofu
8.7
291Soy milk
8.7
292Soy flour, full-fat
8.7
293Brussels sprouts, frozen, cooked
8.7
294Ground pork, cooked
8.6
295Shad, cooked
8.6
296Cornish game hen with skin, roasted
8.6
297Okra, cooked
8.5
298Sprouted lentils, raw
8.5
299Beef ribeye steak, cooked
8.4
300Kale, raw
8.3
How this is calculatedformula · basis · source

Formula: protein_per_100g ÷ energy_kcal_per_100g × 100

Basis: Protein grams per 100 kcal (energy density basis).

Source: USDA FoodData Central. Foods missing this value are not ranked (missing ≠ zero).