Highest protein per 100 calories
Foods ranked by protein density — grams of protein per 100 kcal.
1267 ranked foods
| # | Food | Category | g / 100 kcal |
|---|---|---|---|
| 201 | Pompano, cooked | Seafood | 11.2 |
| 202 | Oyster, eastern, cooked | Seafood | 11.2 |
| 203 | Oysters, cooked | Seafood | 11.2 |
| 204 | Chinook salmon, cooked | Seafood | 11.1 |
| 205 | Broccoli, frozen, cooked | Vegetables | 11.1 |
| 206 | Quail, cooked | Poultry | 11.1 |
| 207 | Asparagus, raw | Vegetables | 11 |
| 208 | Pork loin, roasted | Red Meat | 10.9 |
| 209 | Asparagus, cooked | Vegetables | 10.9 |
| 210 | Pork chop, raw | Red Meat | 10.9 |
| 211 | Chives, raw | Herbs & Spices | 10.9 |
| 212 | New Zealand spinach, cooked | Vegetables | 10.8 |
| 213 | Salmon, cooked | Seafood | 10.7 |
| 214 | Chicken broth | Prepared Foods | 10.7 |
| 215 | Veal, cooked | Red Meat | 10.6 |
| 216 | Mustard spinach (tendergreen), cooked | Vegetables | 10.6 |
| 217 | Ground beef, 85% lean, cooked | Red Meat | 10.6 |
| 218 | Soybeans, cooked | Legumes & Soy | 10.6 |
| 219 | Tempeh | Legumes & Soy | 10.6 |
| 220 | Pork blade chop, cooked | Red Meat | 10.4 |
| 221 | Abalone, cooked | Seafood | 10.4 |
| 222 | Butterhead lettuce, raw | Vegetables | 10.4 |
| 223 | Oysters, canned | Seafood | 10.4 |
| 224 | Beef chuck roast, cooked | Red Meat | 10.3 |
| 225 | Arugula, raw | Vegetables | 10.3 |
How this is calculatedformula · basis · source
Formula: protein_per_100g ÷ energy_kcal_per_100g × 100
Basis: Protein grams per 100 kcal (energy density basis).
Source: USDA FoodData Central. Foods missing this value are not ranked (missing ≠ zero).
























