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Highest-fiber foods

Foods ranked by dietary fiber per 100 g.

1880 ranked foods

#Foodg
751Mustard greens, frozen, cooked
2.8
752Quinoa, cooked
2.8
753Saltine crackers
2.8
754Saltine crackers
2.8
755Savoy cabbage, cooked
2.8
756Snow peas, cooked
2.8
757Star fruit (carambola), raw
2.8
758Starfruit, raw
2.8
759Teff, cooked
2.8
760Winter squash, cooked
2.8
761All-purpose flour
2.7
762Blueberries, frozen
2.7
763Bread crumbs, dry
2.7
764Buckwheat groats, cooked
2.7
765Buckwheat groats, cooked
2.7
766Cauliflower, frozen, cooked
2.7
767Corn flakes cereal
2.7
768English muffin
2.7
769Enoki mushroom, raw
2.7
770Enoki mushrooms, raw
2.7
771Gnocchi Small Potato Dumplings
2.7
772Green beans, raw
2.7
773Maitake mushrooms, raw
2.7
774Oreo Original Night Twist
2.7
775Pumpkin leaves, cooked
2.7
How this is calculatedformula · basis · source

Formula: fiber grams per 100 g

Basis: Per 100 g edible portion.

Source: USDA FoodData Central. Foods missing this value are not ranked (missing ≠ zero).