Highest-fiber foods
Foods ranked by dietary fiber per 100 g.
1880 ranked foods
| # | Food | Category | g |
|---|---|---|---|
| 1826 | Turkey neck, cooked | Poultry | 0 |
| 1827 | Turkey Pepperoni | Red Meat | 0 |
| 1828 | Turkey sausage, cooked | Poultry | 0 |
| 1829 | Turkey thigh, cooked | Poultry | 0 |
| 1830 | Turkey wing, cooked | Poultry | 0 |
| 1831 | Turkey, dark meat, roasted | Poultry | 0 |
| 1832 | Turkey, light meat, roasted | Poultry | 0 |
| 1833 | Unsweetened iced tea | Beverages | 0 |
| 1834 | Vanilla | Dairy | 0 |
| 1835 | Vanilla | Dairy | 0 |
| 1836 | Vanilla extract | Herbs & Spices | 0 |
| 1837 | Vanilla Ice Cream | Prepared Foods | 0 |
| 1838 | Vanilla milkshake | Dairy | 0 |
| 1839 | Vanilla Oikos Pro | Dairy | 0 |
| 1840 | Vanilla pudding | Dairy | 0 |
| 1841 | Vanilla Whole Milk Yogurt | Dairy | 0 |
| 1842 | Vanilla yogurt, low fat | Dairy | 0 |
| 1843 | Veal cutlet, cooked | Red Meat | 0 |
| 1844 | Veal loin, cooked | Red Meat | 0 |
| 1845 | Veal, cooked | Red Meat | 0 |
| 1846 | Vegetable shortening | Fats & Oils | 0 |
| 1847 | Vegetable shortening | Fats & Oils | 0 |
| 1848 | Veggie Straws Sea Salt | Prepared Foods | 0 |
| 1849 | Venison, cooked | Red Meat | 0 |
| 1850 | Walleye, cooked | Seafood | 0 |
How this is calculatedformula · basis · source
Formula: fiber grams per 100 g
Basis: Per 100 g edible portion.
Source: USDA FoodData Central. Foods missing this value are not ranked (missing ≠ zero).