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Highest-fiber foods

Foods ranked by dietary fiber per 100 g.

1210 ranked foods

#Foodg
626Zucchini, frozen, cooked
1.3
627Applesauce, sweetened
1.2
628Bell pepper, green, cooked
1.2
629Bell pepper, red, cooked
1.2
630Calabash gourd, cooked
1.2
631Cream-style corn, canned
1.2
632Egg noodles, cooked
1.2
633Guava nectar
1.2
634Iceberg lettuce, raw
1.2
635Macaroni and cheese, prepared
1.2
636Napa cabbage, raw
1.2
637Sweet corn, canned
1.2
638Tomato, raw
1.2
639Acerola (West Indian cherry), raw
1.1
640Applesauce, unsweetened
1.1
641Blueberry muffin
1.1
642Butterhead lettuce, raw
1.1
643Coconut water
1.1
644Cranberry sauce, canned
1.1
645Garden cress, raw
1.1
646Grapefruit, raw
1.1
647Green tomatoes, raw
1.1
648Jam / preserves
1.1
649Kohlrabi, cooked
1.1
650Longan, raw
1.1
How this is calculatedformula · basis · source

Formula: fiber grams per 100 g

Basis: Per 100 g edible portion.

Source: USDA FoodData Central. Foods missing this value are not ranked (missing ≠ zero).