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Highest-fiber foods

Foods ranked by dietary fiber per 100 g.

1210 ranked foods

#Foodg
176Walnuts
6.7
177Sorghum flour
6.6
178Black-eyed peas, cooked
6.5
179Kumquat, raw
6.5
180Pumpernickel bread
6.5
181Pumpkin seeds, roasted
6.5
182Raspberries, raw
6.5
183Chickpeas, canned
6.4
184Feijoa, raw
6.4
185Hickory nuts, dried
6.4
186Corn tortilla
6.3
187Corn tortilla
6.3
188Cranberry beans, canned
6.3
189Melba toast
6.3
190White beans, cooked
6.3
191Wild rice, raw
6.2
192Jujube, dried
6
193Pumpkin seeds
6
194Soybeans, cooked
6
195Whole wheat bread
6
196Potato flour
5.9
197Rye bread
5.8
198Sun-dried tomatoes in oil
5.8
199Artichoke, cooked
5.7
200Graham crackers
5.7
How this is calculatedformula · basis · source

Formula: fiber grams per 100 g

Basis: Per 100 g edible portion.

Source: USDA FoodData Central. Foods missing this value are not ranked (missing ≠ zero).