Highest-fiber foods
Foods ranked by dietary fiber per 100 g.
1210 ranked foods
| # | Food | Category | g |
|---|---|---|---|
| 226 | Lima beans, frozen, cooked | Vegetables | 5.3 |
| 227 | Loganberries, frozen | Fruits | 5.3 |
| 228 | Pink beans, cooked | Legumes & Soy | 5.3 |
| 229 | Sapodilla, raw | Fruits | 5.3 |
| 230 | Breadfruit seeds, raw | Nuts & Seeds | 5.2 |
| 231 | Edamame, cooked | Legumes & Soy | 5.2 |
| 232 | Chestnuts, roasted | Nuts & Seeds | 5.1 |
| 233 | Croutons, plain | Grains | 5.1 |
| 234 | Navy beans, canned | Legumes & Soy | 5.1 |
| 235 | Tamarind, raw | Fruits | 5.1 |
| 236 | Taro, cooked | Vegetables | 5.1 |
| 237 | Blackberries, frozen | Fruits | 5 |
| 238 | Peanut butter | Legumes & Soy | 5 |
| 239 | Bean dip | Prepared Foods | 4.9 |
| 240 | Breadfruit, raw | Fruits | 4.9 |
| 241 | Great northern beans, canned | Legumes & Soy | 4.9 |
| 242 | Hubbard squash, cooked | Vegetables | 4.9 |
| 243 | Jicama, raw | Vegetables | 4.9 |
| 244 | Lotus root, raw | Vegetables | 4.9 |
| 245 | Parsnips, raw | Vegetables | 4.9 |
| 246 | Cannellini beans, canned | Legumes & Soy | 4.8 |
| 247 | Lima beans, canned | Legumes & Soy | 4.8 |
| 248 | White beans, canned | Legumes & Soy | 4.8 |
| 249 | Butternuts, dried | Nuts & Seeds | 4.7 |
| 250 | Tahini | Nuts & Seeds | 4.7 |
How this is calculatedformula · basis · source
Formula: fiber grams per 100 g
Basis: Per 100 g edible portion.
Source: USDA FoodData Central. Foods missing this value are not ranked (missing ≠ zero).
























